Mince, Stewing & Braising
Now a butcher is often judged on the quality of their mince. At McCaskie’s our steak mince is one of the biggest sellers and you will TASTE the DIFFERENCE. Very lean, finely minced from specially selected and hand trimmed chunks of the finest Scotch Beef Shoulder and Rump. With our mince the possibilities for different and delicious meals are endless.
Our stewing and braising selection brings you a choice of different cuts where long and slow cooking is the only way to go. With our diced Stew from the shoulder or braising steak from the rump simply braise or casserole for a delicious meal. For something different why not try our ox tail or beef cheek! These cuts are now extremely popular and with a little patience you will be rewarded with an incredibly tender soft texture and unrivalled meaty flavour.
Our beef olives are definitely a must try! Simply braise in a little liquid with some onions in the oven for around an hour. One of the best sellers. If you haven’t had a beef olive before its consists of our special beef sausage meat with sage and onion rolled into our lean thinly cut beef ham.
Our famous beef olives are made with the finest lean rump steak and our special sage and onion sausage meat centre.
Our famous beef olives are made with the finest lean rump steak and our special sage and onion sausage meat centre.
Our very own home produced beef dripping made from our rich grass fed Aberdeen Angus Beef.
Incredible rich flavour and super for the best homemade roast potatoes.
Fantastic quick frying sandwich Steak, just add onions.Available with spice.
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5 for 4 on our leanest and finest steak mince from 100% Aberdeen Angus rump.%
5 for 4 on our leanest and finest steak mince from 100% Aberdeen Angus rump.Save £8.00
A 5 for 4 offer on ourv finest lean steak mince from 100% Scotch Aberdeen Angus Beef
Extra lean Shoulder Steak, Hand Diced Ideal for steak pies and delicious stews
Our steak mince using the finest cuts of shoulder and rump steak from 100% Scotch Aberdeen Angus Beef.
Delicious lean rump steak for braising. 100% Aberdeen Angus
Our very finest stewing steak is hand diced from select cuts of the beef shoulder. Full of natural flavour and ideal for delicious slow cooked dishes.
The very finest stewing steak with diced pieces of lambs kidney. Perfect for pies and casseroles.
Beef marrow bones are great roasted up and then boiled for stock or remove the beef marrow and add to mince dishes and burgers for a richer dish. Dogs dont mind them either!
This product has multiple variants. The options may be chosen on the product page
Our Aged Aberdeen Angus Rumps produce tender and lean sliced braising steak.
Beef short ribs are now super trendy and very tasty. Serves 2
The ultimate ingredient for the finest tastiest stew. Great in slow cooker!
Ox tail slow cooked produces incredible results for a simple and hearty stew or in a decadent lasagne or pasta sauce.
