Special Offer!
Saddle Of Lamb
£30.00 – £40.00
Wonderful! Simply wonderful.
Both sides of the lamb loin with the fillet rolled into with just enough fat to go round to meet in the middle.
Lovely roasted and works well with a stuffing too.
Best served pink.
Option
Serves
Price
Quantity
This has recently becoming increasing popular. This may be due to its ease of carving, lean
tasty meaty and very quick cooking.
Suitable for freezing.
Freeze on day of receiving product.
Frozen shelf life – 3 months.
Fresh Shelf Life – same or next day.
Vacuum Pack Shelf – as per label.
When defrosting, allow 24 hours under refrigerated conditions. We recommend defrosting in original packaging.
Please wash hands after handling raw meat.
Pre-heat oven to 200C/GM6. Bring roast to room temperature and place in oven and roast for 20 minutes. Then reduce temperature to 190C and continue roasting for 30 minutes per 500g.
After the roast comes out of the oven, cover it with foil and allow to rest for at least 10-15 minutes. This allows the meat to relax, making it more succulent and easier to carve.
100% Scotch Lamb
None
Typical Values per 100g Energy 1013kJ/244kcal Fats 19g of which saturates 9.1g Carbohydrates 0.0g of which sugars 0.0g Fibre 0.0g Protein 18.2g Salt 0.17g
Related products
£65.00
£2.39
£45.00 – £55.00