Our Steak & Haggis Pies are made in small batches using shoulder steak to ensure only the most tender and tasty Scotch Beef is used. This combined with our award winning haggis and rich gravy and puff pastry makes the ultimate family dinner.
Individual Steak & Haggis Pie – Individual Pie with haggis
£4.95
A individual ashet pie with pastry top and bottom and filled with chunks of our 100% Scotch Aberdeen Angus Shoulder steak and pieces of our World champion haggis in our rich and silky gravy.
Description
Cooking Tips
Best Served Hot. To serve warm, heat in a preheated oven at 180C/GM4 for 15-20 Minutes.
Ingredients
Beef 40%, Salt, Pepper, MUSTARD, Coriander, WHEAT FLOUR (contains Calcium Carbonate, Iron, Niacin, Thiamin), Potato Starch, Brown Rice Flour, Sugar, Caramel Powder, Yeast Extract, Black Pepper, Ground Bay, Ground Thyme, EGG, Haggis(Contains OATMEAL), Pastry(Fortified WHEAT FLOUR, Margarine, Water). Allergens: Gluten, Egg, Mustard.
Allergy Information
Gluten,egg,mustard.
Nutritional Information
Typical Values per 100g Energy 885kJ / 212kcal, Fats 11.8g of which saturates 5.6g, Carbohydrates 13.9g of which sugars 0.7g, Fibre 1.4g, Protein 11.8g, Salt 0.98g.
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