Finest Chicken Supreme
£2.50 – £5.00
Perfect for a simple roasting !
We carefully take our finest supremes off our whole chickens.
The natural skin and the small wing certainly adds to the flavour.
25-30 minutes in the oven simply seasoned – Perfect !
Our hand-cut skin on chicken supreme's are from whole birds are fantastic roasted. The addition of the skin and wing enhances the flavour of our delicious chicken
To fry/roast: Preheat the oven to 200C/GM6. Add a little cooking oil to a frying pan and sear chicken on all sides for 2-3 minutes over a high heat. Then transfer the sumpreme to a roasting tin and cook uncovered in the oven for 20 minutes. Ensure the juices run clear.
100% BRITISH CHICKEN
None
Typical Values per 100g Energy 626kJ/149kcal Fats 6.7g of which saturates 1.8g Carbohydrates 0.0g of which sugars 0.0g Fibre 0.0g Protein 22.1g Salt 0.15g
