Mothers Day
The middle loin boned and rolled resulting in a sublime roast.Best Served medium rare. Serves 4
This gorgeous mini joint of Scalpsie bay lamb is perfect for 3-4.
Our carvery legs of lamb are easy to carve as the leg bone has been removed.
Boned and rolled British Chicken with sage and onion stuffing. Roast in the bag. Easy to cook and carve.
Our version of the traditional steak pie is made with chunks of 100% Scotch Aberdeen Angus beef shoulder which have been cooked slowly in our secret gravy seasoning. Our stew is tender and moist with a rich silky gravy topped with light and crisp puff pastry.
Rack of Lamb. Maybe the best thing in the whole world!Our Scalpsie Bay lambs are out of this world.
Our very finest 100% Scotch Lamb Leg exclusivly from Scalpsie Bay Farm, Isle of Bute .Serves 8-10