280g Pork Fillet – 1 x 280g pork Fillet

In my humble opinion pork fillet is so under-rated.It is so lean and healthy, so quick to cook and so versatile. Stripped in stir fry, lightly breaded for pork nuggets, or in a pork stir fry it is a very versatile cut. It is a tasty and economical alternative to beef! Suitable for freezing. 

Min weight 280g -320g 

Why not try cutting a few medallions and basking out to thin escalopes, fry in a little oil, add 2-3 teaspoons of really good mustard, some honey and cream = Honey mustard pork in minutes! Alternatively, open your pork fillet and bash lightly fill with your choice of filling. Wrap in bacon and bake in a pre-heated oven for 15-20 minutes at 180C/GM4.

100% Specially Selected Scottish Pork

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Typical Values per 100g Energy 537kJ/129kcal Fats 5.0g of which saturates 1.6g Carbohydrates 0.0g of which sugars 0.0g Fibre 0.0g Protein 20.7g Salt 0.16g