McCaskie’s Pork Fillet En-Croute wins Diamond Award

Posted by in News on January 07, 2019 . 0 Comments.

It gives me great pleasure to come up with new products for our customers and enter the Scottish Craft Butcher Awards. It gives even more pleasure when I find out we won the top Diamond Award!

Out of hundreds of entries for the 2019 Make It With Pork Awards and our Pork Fillet En-Croute did the job. We’re so excited that it is officially the best pork product in Scotland! (We also got 3 golds and 2 silvers).

I’m immensely proud of this achievement. These awards are a real testing ground for butchers’ products and to come out as the best in Scotland is an absolute thrill.

McCaskie Butcher Wemyss Bay Pork Fillet En-Croute

This extra special pork product is specially crafted using succulent Scottish pork fillet which sits on a bed of our award winning black pudding together with a cream cheese and mushroom combination. Parma ham tops it off before it’s encased in light pastry. It’s an oven-ready product which makes it really quick and easy to prepare. Just pop it in the oven and enjoy!

Nigel

Tags: award, en-croute, pork Last update: January 07, 2019

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