Bairn Black Pudding 200g – 200g Bairn
£4.50
A must for Black Pudding lovers. Our black pudding is something special. Its a very balanced black pudding with nice level of spice a great soft yet firm texture with pleasant non greasy after taste. Our bairn (A Scots word for wee child/or wee one) is ideal for small slices for scallops or a taste at breakfast.
Description
Our multi award winning Black pudding has twice been crowned National Champion. 2002 EMTECH-Excellence in Meat Technology Awards and 2005 Craft Butchers Scottish Champion. We have since won West Of Scotland Champion 2010-2016. Reserve National Champion 2012-14.
Cooking Tips
Please follow instructions on the wee box.
Ingredients
Water, Beef Fat (22%), Oatmeal, Rusk (Wheat Flour (Contains Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Dried Blood, Dehydrated Onion, Salt, Ground Spices, Mustard, Emulsifier (E451), Herbs, Yeast Extract, Spice Extract.
Allergy Information
Gluten,mustard.
Nutritional Information
Energy 1308j/315kcal, Fat 21g of which saturates 9.5g, Carbohydrates 19g, of which sugars 2.3g, Fibre 2.5g, Protein 11g, Salt 2.6g.
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2 Slices of our 2025 World Champion Haggis.Great for breakfast or with a steak.
Our award winning version of the traditional haggis has won all of the major haggis awards. Our haggis is made with lamb offal carefully blended with Scottish oatmeal and herbs and spices. Our haggis is opulent, rich and creamy, with a good level of spice. Perfect with haggis needs and tatties. Our "bairn" A scots term for wee child is the mini version of our haggis. Ideal for one main or 2 small portions. 200g