500g Diced Aberdeen Angus Rump Steak – 500g
£11.00
Delicious lean rump steak for braising. 100% Aberdeen Angus
Description
Our Ultra lean Rump steak is very low in fat but big on flavour.
All our beef is 100% Scotch Aberdeen Angus.
Great for goulash and all beef braising dishes requiring 1.5 -2 hrs cooking. Typically less than 5% fat.
Suitable for freezing.
Cooking Tips
Dust in seasoned flour and brown in a little oil. Add vegetables and stock or water. Cover and braise for 1&1/2 - 2 hours.
Ingredients
100% Scotch Beef
Allergy Information
None
Nutritional Information
Typical Values per 100g Energy 813J / 196kcal Fats 12.7g of which saturates 5.6g Carbohydrates 0.0g of which sugars 0.0g Fibre 0.0g Protein 20.1g Salt 0.07g
Related products
5 for 4 on our leanest and finest steak mince from 100% Aberdeen Angus rump.%
The very finest stewing steak with diced pieces of lambs kidney. Perfect for pies and casseroles.
Our very finest stewing steak is hand diced from select cuts of the beef shoulder. Full of natural flavour and ideal for delicious slow cooked dishes.