Peppered Pork Sausages
£3.99
Our first ever speciality sausage that still is our best seller! Peppers and mixed spices add heat to our classic pork sausage.
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Our traditional pork sausage mixed with peppers, mustard and caraway seed. These natural flavours adds a little heat to our best selling speciality sausage. It is great as a simple sausage served the traditional way but is also excellent in a casserole or even in a steak pie!
Remove all packaging. Grill/Fry/BBQ over a medium heat for 4 minutes each side turning occasionally OR for a healthier option place on baking tray and bake in a pre heated oven for 12-15 minutes at 180C/GM4. Times may vary.
INGREDIENTS: Pork (65%),Water, Rusk(Wheat Flour(contains calcium carbonate, iron, niacin, thiamine), Salt,rice flour,spices,Soya Flour, Stabiliser(E450),spices (pepper,coriander,MUSTARD seed,Caraway seed, Bell peppers,onions,Sodium Metabisulphite (E223),Flavour Enhancer (E621),Sugar,Yeast Extract,Sodium Ascorbate(E301),
Herb Extract, Ascorbic Acid (E300)
Gluten,sulphites,soya,mustard.
Typical values per 100g Energy 1040kJ/250kcal, Fats 17.4g of which saturates 6.6g, Carbohydrates 9.7g of which sugars 2.7g, Fibre 2.7g, Protein 13.6g, Salt 2.1g
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